Dancing Goat Distillery has doubled the size of its production facility to 34,000 square feet in Cambridge. The company has quadrupled production of whiskey and has added classrooms, tours and guided sampling programs.
People are also reading…
The gin academy at Dancing Goat Distillery includes miniature copper stills in which students make their own gin during a three-hour class.
The 17,000-square-foot expansion at Dancing Goat Distillery in Cambridge has made room for a number of additions including a new 18-inch Vendome continuous column still.
Products produced by Dancing Goat Distillery in Cambridge include a rye whiskey, gin and maple syrup.
The five-story rickhouse, seen here in 2021, for Dancing Goat Distillery in Cambridge is deigned to hold 7,800 barrels of spirits. The facility is the only one of its kind in Wisconsin, but they are common in Kentucky.
Photos: Dancing Goat Distillery's new rickhouse
Dancing Goat Distillery
Nick Maas, vice president of distilling and innovation at Dancing Goat Distillery in Cambridge, walks through the business’ new loading dock.
Dancing Goat Distillery
After a multimillion-dollar expansion is completed at Dancing Goat Distillery in Cambridge, there will be more room for production and the storage of 1,650-pound bags of grain. The project also includes a new still, fermentation tanks and classrooms for educational programs on distilling.
Dancing Goat Distillery
Nick Maas, vice president of distilling and innovation for Dancing Goat Distillery in Cambridge, shows off one of the company's stills.
Dancing Goat Distillery
Products produced by Dancing Goat Distillery in Cambridge include a rye whiskey, gin and maple syrup.
Dancing Goat Distillery
A snifter of whiskey is sampled inside Dancing Goat Distillery in Cambridge. ,
Dancing Goat Distillery
The five-story rickhouse for Dancing Goat Distillery in Cambridge is deigned to hold 7,800 barrels of spirits. The facility is the only one of its kind in Wisconsin, but they are common in Kentucky.
Dancing Goat Distillery
Nick Maas, vice president of distilling and innovation for Dancing Goat Distillery in Cambridge, draws samples of Limousin Rye Whiskey from a barrel. The company is expanding and is in line to become the state's largest distillery.
Dancing Goat Distillery
A barrel of rye whiskey is positioned inside the state's only open-air, non-climate-controlled rickhouse, which stores aging whiskey barrels for Dancing Goat Distillery in Cambridge.
Dancing Goat Distillery
Bourbon barrels share a storage rack inside Dancing Goat Distillery in Cambridge.
Dancing Goat Distillery
An explosion proof electrical outlet is seen near a rick of barrels in the new rickhouse for Dancing Goat Distillery in Cambridge.
Dancing Goat Distillery
Barrels of Limousin Rye Whiskey have just begun their six-year aging process in Dancing Goat Distillery's rickhouse in Cambridge.
Dancing Goat Distillery
Just 250 barrels of spirits were in the Dancing Goat Distillery rickhouse last week but the facility is designed to hold 7,800 barrels.
Dancing Goat Distillery
Barrels of aging spirits can be seen through empty ricks at the Dancing Goat Distillery rickhouse in Cambridge.
Dancing Goat Distillery
Barrels have begun to fill the rickhouse for Dancing Goat Distillery in Cambridge.
Dancing Goat Distillery
The Dancing Goat Distillery rickhouse in Cambridge is a series of racks that can hold 7,800 barrels of spirits. This is one of two plumb bobs in the building that serve as an early warning if the building is out of balance.
Dancing Goat Distillery
Barrels have begun to fill the rickhouse for Dancing Goat Distillery in Cambridge.
Dancing Goat Distillery
Nick Maas, vice president of distilling and innovation for Dancing Goat Distillery in Cambridge, explains how vents and windows help control humidity and temperature in the company's newly built rickhouse.
Dancing Goat Distillery
Barrels of spirits can be stacked three high in each rick of the five-story rickhouse for Dancing Goat Distillery in Cambridge.
