BARRY ADAMS | Wisconsin State Journal | | 608-252-6148
Updated
Visiting South Korean journalists, including Jin-ju Lee, front, guide floating cranberries toward a conveyor during a tour last week of the growing and harvesting operations of the Cranmoor Cranberry Co. in Nekoosa. Cranberry farmers in the U.S. are trying to increase exports, including to South Korea.
During a tour for visiting South Korean journalists at the Cranmoor Cranberry Co. in Nekoosa, co-owner Ben Rezin, second from left, explains the operation of a loading conveyor. Among the journalists attending the demonstration are Jin-ju Lee, right, and Yeon-joo Jung, second from right. At left is Scott Soares, executive director of the U.S. Cranberry Marketing Committee, which is based in Massachusetts.
JOHN HART — State Journal
South Korean journalist Tae-kyun Park, a writer with one of the country's leading daily newspapers, photographs a dry cranberry bog at the Cranmoor Cranberry Co. in Nekoosa. Park and a number of other South Korean journalists were on hand to learn more about the fruit, which is growing in popularity in their home country.
JOHN HART — State Journal
South Korean journalist Tae-kyun Park, left, is guided into a cranberry bog by Ben Rezin, co-owner of the Cranmoor Cranberry Co. in Nekoosa. Wisconsin leads the nation in cranberry production.
Photos by JOHN HART — State Journal
South Korean photographer Tae-shin Park descends the steps of a loading conveyor at the Cranmoor Cranberry Co. in Nekoosa. Exports of cranberries to South Korea are on the rise.
JOHN HART — State Journal
Journalists from South Korea and their guides listen to Cranmoor Cranberry Co. co-owner Ben Rezin describe the company's growing and harvesting operations during a visit to the Nekoosa business.
JOHN HART — State Journal
Barry Adams covers regional news for the Wisconsin State Journal. Send him ideas for On Wisconsin at 608-252-6148 or by email at badams@madison.com.
On Wisconsin
Barry Adams covers regional news for the State Journal. Send him ideas for On Wisconsin at 608-252-6148 or by email at badams@madison.com.
Visiting South Korean journalists, including Jin-ju Lee, front, guide floating cranberries toward a conveyor during a tour last week of the growing and harvesting operations of the Cranmoor Cranberry Co. in Nekoosa. Cranberry farmers in the U.S. are trying to increase exports, including to South Korea.
During a tour for visiting South Korean journalists at the Cranmoor Cranberry Co. in Nekoosa, co-owner Ben Rezin, second from left, explains the operation of a loading conveyor. Among the journalists attending the demonstration are Jin-ju Lee, right, and Yeon-joo Jung, second from right. At left is Scott Soares, executive director of the U.S. Cranberry Marketing Committee, which is based in Massachusetts.
South Korean journalist Tae-kyun Park, a writer with one of the country's leading daily newspapers, photographs a dry cranberry bog at the Cranmoor Cranberry Co. in Nekoosa. Park and a number of other South Korean journalists were on hand to learn more about the fruit, which is growing in popularity in their home country.
South Korean journalist Tae-kyun Park, left, is guided into a cranberry bog by Ben Rezin, co-owner of the Cranmoor Cranberry Co. in Nekoosa. Wisconsin leads the nation in cranberry production.
South Korean photographer Tae-shin Park descends the steps of a loading conveyor at the Cranmoor Cranberry Co. in Nekoosa. Exports of cranberries to South Korea are on the rise.
Journalists from South Korea and their guides listen to Cranmoor Cranberry Co. co-owner Ben Rezin describe the company's growing and harvesting operations during a visit to the Nekoosa business.