After many years of neglect, the 113-year-old Garver Feed Mill has been restored as a center for food and wellness businesses. Here's a look at the building's new profile, as well as what it looked like over the years.
Garver Feed Mill 2019 - front exterior
The newly renovated Garver Feed Mill on Madison's East Side will open this week as a local food and wellness hub.
AMBER ARNOLD, STATE JOURNAL
Garver Feed Mill 2019 - front door
Ryan Ramig, left, and his kids, Ariana, 11, and Rocket, 10, with 1-year-old Oliver in the stroller, peer through a door to check out the newly renovated Garver Feed Mill.
AMBER ARNOLD, STATE JOURNAL
Garver Feed Mill 2019
Ian's Pizza prepares to open their new location at the renovated Garver Feed Mill on Madison's East Side Wednesday. After 8 years with the local chain, general manager Adam Nagy (in red) was looking to open his own store in Milwaukee when he heard about plans for the local food and wellness hub.
AMBER ARNOLD, STATE JOURNAL
Garver Feed Mill 2019
Co-owner Vanessa Tortolano, left, and Greg Eberwein, head brewer, change out a keg Tuesday at NessAlla Kombucha at the newly renovated Garver Feed Mill on Madison's East Side.
AMBER ARNOLD, STATE JOURNAL
Garver Feed Mill 2015
Inside the Garver Feed Mill in 2015 before Baum Revision began work on a $19.8 million renovation.Â
State Historic Preservation Office, Wisconsin Historical Society
Part of a $19.8 million project -- including more than $10 million in public funding -- that could eventually include an adjacent hotel, Garver Feed Mill will host an event center and 11 other local food and wellness businesses.
